Chocolate x Oatmeal x Pecan Cookies

THE RECIPE

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The recipe is uniquely developed by Beta5 Chocolates, but we encourage you to put your own spin on this recipe and tailor it to your liking! If you are looking for the authentic experience, linked above is a DIY pack ready to go with all the ingredients your need to make the perfect batch of gooey cookies!

Make sure you share your creations with us on instagram using the hashtag #garnishd.

Chocolate x Oatmeal x Pecan Cookies

INGREDIENTS

• ⅔ Cup Granulated Sugar

• ⅓ Cup Brown Sugar (Packed Down)

• 1 Cup Room Temperature Butter

• 1 Room Temperature Egg

• 1 Cup + 2 Tbsp All-purpose Flour

• ½  Tsp Baking Soda

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​INSTRUCTIONS

1. Preheat oven to 350° F

2. Roast pecans for 12 min, remove, let cool, chop coarsely

3. Chop dark chocolate coarsely 

4. Cream the room temperature butter and and sugar until fluffy 

5. Add room temperature egg and mix to combine

6. Whisk together all dry ingredients and add to egg mixture

7. Mix on low speed until almost completely mixed

8. Add chocolates, pecans and oats to the mix slowly and continue mixing on low speed

9. Scoop into bite sized or monster sized balls and cool for 20 minutes (best if overnight)

10. Place on baking tray, lined with parchment paper

11. Sprinkle sea salt on top of cookie dough as desired

12. Bake at 350° F for 12-16 min or until golden brown around the edges

13. Remove from the oven and let cool for 10 min

14. Dig in to this gooey delicious goodness!